Fakanál is a thematic gastronomic monthly magazine, in which every recipe has a coloured photo. Due to the size of the magazine it is practical and can be easily handled, collected in folders.
25-55 years old, wealthy, active women, living in the cities, who respect the traditional family values, but are also open to new gastronomic trends. They are opinion leaders and main shoppers in the family. They like to try new recipes and products in their spare time and have great interest in gastronomy.